Top Gjirokaster Food & Drink

You can not speak about Gjirokastra without enjoying its traditional typical food. It will be a unique experience making your mouth water and bringing back your appetite. Their tastes are similar to the preparation of centuries-old recipes which you will find and prepare instantly while you are in Gjirokastra, in addition you will taste a meal that you have just learnt to prepare.

We meet at Cerciz Topulli square, where you join with your host and walk over to one of the oldest neighbourhoods, “Pazar i Vjeter” to meet Marjeta and her husband. We begin the class with a glass of raki or a soft drink while chatting with your group mates. The food we are going to prepare is a vegetarian menu, and under the guidance of Marjeta we will learn three dishes. The first one is called “Qofte bobollaqe” consisting mainly on yogurt, the traditional “Qifqis” found only in Gjirokaster and consisting mainly on rice and the desert called “Hasude”. All these three are accompanied by the salad of the season Marjeta has already prepared for you. After all the hard work, sit down with your group to savor each of your dishes. Pair your menu with a complimentary glass of wine, raki, or a soft drink and have a nice chat while you eat. Your cooking class will conclude after the meal. Cheers and Bon appetite!