Top Ljubljana Culinary & Gourmet Tour

Taste your way through Slovenia’s savory capital on this small-group food tour through Ljubljana. Taste nine national specialties as you explore the city on foot with your expert guide. No traditional meal would be complete without trying some Slovenian wine, so you try plenty of that as well. Between bites, learn about Ljubljana’s fascinating architectural and cultural history. Groups are no more than 15 people, to ensure a personalized experience.

Discover Slovenian wine in a guided tasting with a sommelier in Ljubljana, and sample wines from across the country’s wine regions. Since you’ll get expert advice on tasting Slovenian wine, it’s a unique chance to learn about Slovenian terroir and an invitation to travel across Slovenia's vineyards without leaving Ljubljana.

Amusing, educational and above all tasty tour of Slovenian capital. Discover the best local food, delicious wines from various regions, learn about Slovenian traditions and explore the city’s rich cultural heritage. A great way to put your taste buds on a rollercoaster ride, as well as getting acquainted with main city attractions and other foodie travellers from around the world. Note that for the tour to operate minimum of 2 participants is required.

Discover the delights of the Slovenian region of Kras on a day tour from Ljubljana and other select towns. You'll enjoy three wine tastings, an olive oil tasting, and lunch as you learn about the area's culinary culture. Sample Karst prosciutto, and take a half-hour tour with a guide of Štanjel village and the Ferrari Garden.

With influences from Italy to the Balkans and beyond, Ljubljana’s food is fascinating. Discover it at your own pace on this self-guided itinerary, which includes dishes at five different spots and two glasses of wine. Sample delights from local cheese, cured meat, and smoked seafood through to dumplings, waffles, or gelato, and discover off-the-path gems such as an underground art gallery and a café that charges by time.

You may not be able to name any Slovenian dishes before this 4-hour walking tour, but by the end, you’ll be well informed and full. This isn’t, however, just a food tour. Sample up to nine traditional dishes, washed down with up to four Slovenian wines, while your guide regales your group with Slovenian history and points out masterful architectural creations along the way. With your tummy full and armed with knowledge of local traditions, cuisine and history, you will definitely know where to go next and where to eat next. “Dober tek!”

Wine lovers will get unique wine tasting experience in one of Slovenia's most famous wine region - Jeruzalem, known for terraced vineyards, divine cuisine, hospitable locals and fine wines. You will visit three boutique wine cellars, known for their exquisite wines, meet passionate winemakers in person, taste fine wines and learn about secrets of making quality wines from Jeruzalem. For lunch we will visit family-run tourist farm, where we will pamper ourselves with traditional culinary delights from the region. The tour includes also visit to pumpkin oil mill, where you will get unique opportunity to taste pumpkin seeds and different pumpkin oils, culinary specialty, typical for this area.

Ljubljana's culinary offerings have always been diverse as Slovenia lies at the crossroads of different regions, cultures, and culinary traditions. Some of the typical Ljubljana dishes have their roots far back in the city's history; some are the result of modern-day culinary creativity. Do you know that in Central Market you can taste typical local dishes? Are you willing to visit five different styles of restaurants and taste five different dishes and five different drinks? Is it true that Krakovo is an area of gardens traditionally occupied by the local vegetable growers? Your local guide will show you the historical city center's locations where food trading and culinary-related activities used to take place in the past and take you to the top of Nebotičnik, once the tallest building in Central Europe and today one of the city's most prominent icons. Are you ready to learn about Ljubljana and its dynamic history and vibrant modern life from tasting its most favorite foods?

The unique Ptuj carnival legacy, which is deeply rooted in the mystical pagan character of Kurent and many other characters. Wearing a mask is a part of the identity of the local population. That's why Kurentovanje is one of the ten most interesting carnivals in the world, and this year, on its 60th anniversary, the celebration will be particularly rich, so you should not miss it. Throughout the festival numerous events take place in the town’s vibrant squares and streets and its surroundings we will experience the authentic carnival atmosphere, learn about the Kurent story, see the old town, Ptuj Castle and ethnographic collection and visit the boutique wine cellar where, with culinary accompaniment, we will learn about the tradition of wine production in Styria. Combining these activities into a well-rounded carnival story will give us a unique and unforgettable carnival experience than anywhere else in the world.

Enjoy a truffle experience in Solvenian Istria on this tour from Bled. You'll have the chance to taste and learn how to cook with truffles, one of the world's most sought-after delicacies. Pickup is also available from Ljubljana, Koper, or Portoroz.

A small group walking guided city tour with a food tasting. On the tour the stories behind Slovenian foods and customs will be revealed. Accompanied by an experienced local guide you will get a more in depth knowledge of our capital city, Slovenia and its neighboring countries.

1st country Croatia (starters) Bobiči (this is the typical Istrian minestrone with vegetables and pieces of ham) ... a glass of wine will definitely be on the table. The appetizer will be in the smallest city in the world, so says the Guiness Book of Records. All this is on the area of 100 x 30 meters. 2nd country Slovenia (main dish) Visit to the inn in Rodik, located on the Karst and not far from Lipica stud-farm. Here we will eat the national Slovenian lunch, consisting of prosciutto, cheese and home-made bread, homemade gnocchi with meat and salad. After lunch we will continue to Lipica. From the outside we will see the terrains of the oldest stud farm in Europe from 1580, where a unique breed of horses are kept, the famous Lipizzaners. 3rd country Italy (coffee) The end of lunch will be in Italy, precisely in the city of coffee – Trieste, on it's Unity Square.

The Chocolate and Premium wine tour features two winery visit. At the first wine cellar we will pair wine and chocolate and delight our senses with indigenous and international varietals of wine as well as chocolate and sparkling wine.  At the second wine cellar we will have a walk among premium wines, matured in special wine cellar drugged in the the million-years old quartz sand. From the fresh to the mature wines with exceptional winemaker.  Meet the winemakers in their wine cellars while tasting excellent wines and enjoying cold cuts of local delicacies. During the tour you will taste minimum of 12 wines.