Top Naples Classes & Workshops

We are not a tourist agency like many, we try to give tourists an emotion. You will enjoy the kindness of our staff, typical of Naples. Choose between making a pizza margherita, marinara or a fried pizza and for 2 hours you will be a professional pizza maker. It is famous all over the world, but only here can you find the real one! Already in 1800 in Naples you could taste the famous pizza. This product was born in our city, today it is known all over the world. The secrets have been handed down for generations, true well-kept secrets. You will be able to prepare and cook pizza in a wood oven, with the help of a master pizza maker. He will reveal every secret to making a great pizza. Finally you will eat the pizza you created! Do not miss this wonderful adventure .. In the end you will also have a nice pizza chef diploma!

You will be taken to one of the oldest Pizzeria in the heart of Naples and have an exclusive access to make your own Neapolitan Pizza! This Pizzeria guarantees fresh and locally grown ingredients every day! Don't miss an unbelievable experience in a small group with a professional Neapolitan 'Pizzaiolo' and let him tell you all the secrets and tricks behind the making of the world's most favourite dish! Once inside the Pizzeria, you'll start the experience with the making of the Dough step by step with a whole support and tips by our staff and Pizzaiolo as well! Then, you'll be able to make the real and unique Neapolitan Pizza with every ingredients that you need to make it right! Once your own Pizza will be ready, our staff will provide to take you many photos with your pizza in your hands and will give you a... 'surprise' at the end! What are you waiting for? Come back home with a whole different prospective of Naples!

The spectacular Capodimonte Museum—home to over 100 paintings by artists including Raphael, Titian, and Caravaggio—is one of Naples’ premier collections of art. Skip past the crowd at the entrance to this popular museum by booking your ticket in advance and take in the vast palace filled with paintings, sculptures, porcelain, and decorative arts at your own pace. Redeem your ticket directly from your smartphone at a dedicated ticket window.

Expert, Knowledgeable and professional drivers Modern, luxury, comfortable and clean cars, minivan No waiting time or hassle at your arrival in the City

Enjoy hassle-free transportation to your hotel in Sorrento from Naples with this private transfer service. Meet your driver at either the airport, train station or your hotel in Naples, and relax on the journey south in a private, climate-controlled vehicle for up to eight passengers.

Master the basics of Italian cuisine in a warm environment during a cooking class in Napoli—reputedly the birthplace of pizza. As well as enjoying a hands-on cooking experience, you’ll learn more about the past and present of Italian food, and sit down to enjoy the fruits of your labor afterwards with alcoholic beverages.

Mount Vesuvius is the site of one of the most infamous volcanic eruptions in history. Take a small-group excursion from Naples to the volcano for a day hiking with a professional tour guide. Climb the massive mountain, both on foot and by bus, and take in the views of the Bay of Naples while listening to commentary about the geological history of Vesuvius and how it destroyed Pompeii and Herculaneum.

Admire one of Italy’s most beautiful stretches of coastline, see the postcard-perfect town of Positano and discover the volcanic ruins of Pompeii, a UNESCO World Heritage Site, on this day trip from Naples. Combine iconic Italian scenery, archaeology, and history as you learn about the eruption of Mt. Vesuvius and drive along the coastal road with fabulous photo ops. Tour departs from the Naples cruise port.

There is no better place to learn how to make pizza than its birthplace of Naples, Italy. During your pizza-making class, learn the secrets of classic Neapolitan cooking and techniques behind the perfect slice. Finish off the class with a 3-course meal of your homemade pizza with your classmates—a group size capped at 16 ensures your experience is intimate and tailored.

Always wanted to visit the corners of Pompeii, where tourists usually don't go? Do you want to know what the final hours of the Roman colony were like? With the expertise of a local Vesuvian archeologist you will find out! Explore virtually with me the ancient city online, explore its ruins and take a trip back in time. I will share what I learned during my studies about Pompeii, and together we will visit, through images, corners of the city far from the usual touristic paths. I will tell you all about the dramatic eruption of the Mount Vesuvius that buried many, and of course, we virtually see the people of Pompeii: Plaster Casts. If you want to learn something special about Pompeii or really want to know what it's like to be a Vesuvian archeologist, then send Raffaele a message! Let him know your wishes and he can make this experience a personal one just for you.

In this workshop you will create your own Neapolitan Margherita pizza, learning the secrets and the tricks of homemade Neapolitan dough. You will use all fresh and genuine ingredients. Enjoy your Neapolitan pizza with a good glass of wine, admiring the beautiful landscape over the sea of Neaples and with Castel Nuovo. Taste the true flavor of the Margherita and feel like a real Neapolitan pizzaiolo.

We will go to a historic Neapolitan restaurant. The restaurant will provide us with all the ingredients for making homemade pasta. No restaurant makes egg pasta anymore. Restaurants buy it from supermarkets. The only way to eat authentic homemade pasta is thanks to an experienced chef. The recipe is ancient, but everyone in the world does it the wrong way. Thanks to this experience you will discover the secrets of this ancient recipe that only a few know. You will have a unique professional and fun experience like an ancient Neapolitan grandmother

Learn, prepare and savor the culinary delights of one of Italy's most ancient, historical and delicious cuisines. Create two traditional Neapolitan dishes—gnocchi all sorrentina and either spaghetti with clams and parsley or an alternative pasta dish with vegetables. Practice local cooking techniques with an area chef and sit down to taste the results. You'll walk away with a whole new appreciation of Naples' classic and delightful foods.

The Amalfi Coast is known for its excellent cuisine, but it’s sometime hard to tell authentic dishes from tourist fare. With this hands-on cooking class, learn how to recreate some of the most beloved local dishes at home. Prepare traditional pizza, homemade pasta, and a classic dessert with Alfonso during this informal lesson that highlights local ingredients and then sit down to enjoy a meal featuring what you’ve prepared together.

Neapolitan Pizzaiolo for a day is an educational workshop designed to let tourists of all ages visit and visit the art of Neapolitan pizza, recognized by UNESCO as an intangible heritage of humanity. The workshop is carried out at the school of the Associazione Verace Pizza Napoletana and involves the preparation of the pizza with the help of an instructor from the Association who will lead the participants on this interactive journey. We will abandon our civilian clothes to become pizza chefs with a personalized apron designed for the occasion, we will talk about the "right" raw materials, we will prepare the dough with our hands in the flour to understand the right consistency, we will spread the dough on the counter of the pizzaiolo and, after having covered it with tomato, buffalo mozzarella Campana, basil and olive oil, the participants will be ready to put it in the wood-burning oven, according to tradition.

Learn to prepare Southern Italian cuisine like a local with this private cooking class. Meet at the home of your instructor and learn the secrets of famous Neapolitan dishes like Margherita and fried pizza, stuffed calzone and spaghetti with fresh clams. Enjoy delicious local wines, feast on your creations, and take home souvenirs from the class with an official apron and shopping bag.

Learn to make pizza the Neapolitan way with a professional piazzaiolo (pizza maker). After a convenient hotel pickup—available upon request—discover the secrets of Naples’ most famous export. Make a traditional Margherita, fried pizza, or calzone in the birthplace of these revered recipes. Then, savor the fruit of your labor in a tasting.

Don’t restrict yourself to eating Neapolitan food while you’re in Naples: learn how to make it direct from a local cook. On this 3-hour lunch or dinner experience, meet your host cook at their home in the Posillipo district, and learn how to prepare traditional local favorites such as 'montanara' (fried pizza) and spaghetti in tomato sauce. Then, savor your creations with local wines and water, as you chat to your host and fellow cooks.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

The slopes of Mt. Vesuvius are home to vineyards that thrive in the volcanic soil and family-run wineries that produce a wine known as Lacryma Christi, but it’s not easy to find the tiny local wineries on your own. With this wine tasting and lunch, sample six red and white wines at a local cellar and relax over lunch featuring local products and traditional dishes, all while enjoying the view over the Bay of Naples.

Enjoy all the genuine flavors and discover the secrets for a perfect pizza, even made with different ingredients. In fact, Pizza is an Italian symbol and it’s prepared with simple ingredients and just with a little bit of creativity. That is to say, our pizza maker will guide you and he will teach you all the tricks of the trade. It’s always nice to be able to indulge in something good without having to think about your health. This is why the gluten-free pizza class is what you need on holiday.

Discover the simplicity of fresh pasta and learn how to make it, too! With fresh, genuine ingredients, learn how to make 3 special pastas and then enjoy them for dinner. • Cook and enjoy three delicious pasta specialities, plus dessert • Prosecco and wine are included • In a Neapolitan house with a wonderful view of the Gulf of Naples • Communal cooking class and dinner for 2 to 8 people

- Learn how to prepare the original Pizza Margherita - Discover the history regarding the most famous italian dish, "the pizza" - Make your pizza and taste it - Follow the original recipe

Discover Neapolitan culinary traditions with a local chef. Visit "Pignasecca" food market and enjoy a typical hands-on cooking class before savoring the fruits of your labor.