Top Positano Food & Drink

A genuine experience in a true Sorrento mill. An unmissable tour if you love olive oil and culinary traditions.

The steeply terraced vineyards of Irpinia region produce some of southern Italy’s most acclaimed wine. Visit two of its wine estates on a day trip from the Amalfi Coast, and learn all about the wine growing region from a professional sommelier who is also your private guide. Wend your way through vineyards and age-old cellars, see production in progress, and enjoy two tastings with up to six different varietals of wine.

There is no better place to experience authentic Italy than in the kitchen, and with this hands-on cooking experience, you’ll discover the secrets behind beloved Neapolitan dishes. Spend a few hours with a local chef, first selecting ingredients in the garden and then moving on to the kitchen to get to work preparing classics like pizza and tiramisù. End by tasting what you’ve made over an informal meal with wine.

Experience the food and wine of Irpinia on a full-day tour led by a sommelier. Visit local Vineyards where you can walk the grounds, touch the vines and come to understand the process of wine making. Smell wines aging in oak barrels and taste three varietals of DOCG wines on the tour. Then stop at local cheese and Salami producers to taste Ricotta, Caciocavallo, and Prosciutto.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Two of Italy’s flagship products are wine and cheese, and you can sample both with this wine and mozzarella tour on the Amalfi Coast. Visit a historic family-run vineyard to taste organic Catalanesca and Aglianico wines, paired with the farm’s organic goat cheese, extra-virgin olive oil, and cured meats. Try your hand at making traditional mozzarella during a workshop, followed by homemade cake and limoncello.

We want give a peace of our tradition simple food good people good tasting and tradition So when you will back at home you can have a peace of positano in your heart.

The food tour is one of the best choices to discover the gem of the Amalfi coast with its history and traditions. A perfect combination between walk and taste, between our local history and the authentic Southern italian food. A good way to enjoy pasta, gelato and more! Guide: local and licensed, born and raised in Positano, passionate about food and culture Languages: English, Spanish, Italian Start/Finish Time: 5-8 pm (best time to visit) Kids/Family Friendly Note: we will stop into several authentic places (small marts called salumeria, bars, resturants). Food may contain fish, sea shells, lactose, gluten, shrimps, etc so it is recommended that clients specify any allergy or intolerance. Wine is included (local and good).

Visit the Feudi di San Gregorio winery on a private day trip from Positano, and enjoy lunch at the Michelin-starred Marennà restaurant. The perfect day out for diehard foodies or to celebrate a special occasion, the experience includes a tour of the winery’s vineyard and cellars before a 4-course meal where the food is paired with top-quality wine.

Learn to make Limoncello on this tasty and memorable excursion from Positano. Meet your guide at your hotel and travel to Furore, where you’ll admire the lemon plants before joining a local chef to prepare this iconic lemon liqueur. After your lesson, enjoy a 5-6 course lunch with lemon beer, local wine, and of course, limoncello.

What makes our experience a little bit more, each step and processing of the mozzarella is done by hand, and these participants can also taste the product.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your local home cook. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand and to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers.

Enjoy a multi-course sensory experience with a menu that changes daily with ingredients sourced each morning from local markets. Get hand-on help from your local chef, Peter, a proponent of organic eating that will share his approach to the Mediterranean cuisine. Learn to prepare Italian traditional recipes

Everything that happens on this day will be unique and unforgettable. We will start exploring the beautiful Amalfi Coast. Positano, known as the vertical village, will take you along a narrow downhill street leading to the seafront area. Boutiques, ceramics, art and many pastry shops. Amalfi, the first maritime republic of the west. The Duomo, the squares and the museums. The absolute protagonist of the Amalfi gastronomy is "the sfusato amalfitano", type of lemon, the gold of Amalfi. Ravello, "the city of music" and art. Art that in Ravello is everywhere, in the scent of flowers, in the quiet of its terraces, in the churches, in the wonderful villas, in the art galleries and in the museums and in the good DOC wine. After this fantastic day together, I will drive you to the designated pick up location, or wherever your accommodation is. ARE YOU READY?

Your day in Positano is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

An authentic path that combines trekking, panoramas and authentic flavors of the Amalfi Coast. Walking through the small villages of Agerola and Furore, crossing the green Valle di Praia, which from above offers a unique panorama of Praiano and its financial terraces. We will visit, along an ancient staircase, the vertical cliffs that host the suggestive Caves of Santa Barbara and then catapult us into the rurality of the Furore vineyards.

Enjoy an intimate introduction to Italian dining, led by a local cesarina (chef), during a private dining experience in Positano. After shopping like a local at the nearby market—accompanied by your private cesarina—you'll return to their home for an exclusive cooking demonstration. You'll assist in the preparation of food but leave the cooking itself to a professional, leaving you ample time to relax.

We will meet you in the chapel square, where the local bus stops, in the heart of Montepertuso. From there we will walk the classic streets of the countryside to reach our house which is surrounded by nature between sea and  mountain. there are stairs to reach our villa. you will be welcomed in our house with a typical aperitif of the coast an excellent lemon splitz olives bruschetta and cheese, so we will begin, hands in dough. we will prepare the dough of the zeppole together to make many shapes then wait for the leavening between stories of our tradition, then we will begin to fry and shortly after to taste them with a good glass of limoncello.

This unique experience is very interesting where all the secrets are taught to make and cook fresh homemade pasta.

The Amalfi Coast is known for its spectacular sunsets, and with this tour you’ll have a front row seat as the sun dips beneath the Mediterranean. Enjoy a scenic drive along the coastline to the picturesque village of Praiano, where you’ll stop for a romantic drink just as the sun begins to set. Linger to savor the view and snap photos before stopping for dinner (own expense) in nearby Positano.

Immerse yourself in a private cooking class at a local's home, learn the secrets of the most famous dishes of Positano cuisine and taste the fruit of your labour accompanied by a selection local wines. During the lesson the local home cook will reveal the tricks of the trade of 3 authentic Positano recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

this is a unique experience, because the people who participate in this experience will be able to taste the food of the past.

Dive into Positano like a local foodie. Explore your host's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Positano and its gastronomy! • Street food tasting tour • Explore your host's most trusted artisanal food shops • Sample some of Positano typical street food staples • Do some sightseeing in Positano as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

This tour is designed for people that want to have a wonderful experience while visiting the Archeological site of Pompeii with an English speaking licensed guide (arranged on your behalf) so the ruins will come alive to your eyes, then hike the summit of the crater of Mount Vesuvius through a pedestrian itinerary that will start at 3000 feets and have lunch with wine tasting at the Cantina del Vesuvio where you can join an outstanding view of the bay of Naples and taste the typical food of the area accompanied with the famous wine called Lacryma Christy (tears of christ).