Top Sardinia Food & Drink

Feel right at home and indulge in the flavors of Sardinia with this cooking lesson and lunch in the countryside near Alghero. Help prepare a traditional meal under the guidance of a local chef, who welcomes you into his farmhouse to share the secrets of Sardinian home cooking. Sit down among new friends to enjoy the multicourse menu, complete with a hand-picked selection of regional wine and liqueurs.

Get a real experience while tasting different local delicacies in the small shops hidden in what once was the fishermen's district, just a few steps from the sea.With quality and authenticity being the key ingredients of this experience, you will enjoy a unique path that winds along old churches, narrow streets and flower-decked balconies. And we will be delighted to guide you through the different foods you will taste.Sardinia’s raw milk cheese, natural wine, cured meat prepared in accordance with local traditions, the real flavour of bread and fruit ice cream will engage your senses with their unique and special taste. Our goal will be to make you feel like hanging out with friends, while telling you the stories behind this ancient city scented by the fragrance of the sea and of its genuine, simple food.

Sardinia is one of the 5 Blue Zone of the world, places where people live longer and are healthier. The basis of this success is healthy eating, based on extra virgin olive oil, artisanal cheeses and good quality wine. If you want to try our long life recipe this is the tour for you! During the tour: • Enjoy the visit of a small family-run winery, walking through the vineyards and learning the characteristics of the various local grapes. • Discover the long process of winemaking and aging, tasting 4 different types of wine, guided by your local expert. • Relax while walking in the olive grove, learning about the different qualities of Sardinian olives, the traditional process of oil production, its uses in the kitchen and its health benefits. • In one of the most traditional farms in our area you will discover the production of local cheeses (sa vhrue, ricotta and pecorino), and their nutritional properties.

Check out a Sardinian olive oil mill, cheese dairy, and prestigious winery during a half-day tasting tour from Cagliari. The ideal trip for lovers of food, the daytime experience showcases the villages of Serdiana, Donori, and Dolianova, and their food-producing heritage. Savor samples as you explore, and learn about the island’s beloved produce from your guide.

Get to know the Sardinian city of Cagliari with this laidback walking tour, led by a local guide. Offering a stress-free experience with a pickup from the cruise port or your hotel, the tour showcases all the must-see sights and history of the island’s capital. You’ll stroll the streets of the Castello neighborhood, discover one of Europe’s largest covered markets, and finish with a tasting of Sardinian treats.

Hellovino is dedicated to improving the experience of visitors to the Alghero region by offering them an instructional and informational tour about the wonderful wines produced in this region and the opportunity to taste and share the experience of drinking these wines and learning about them at the same time (English or Italian used throughout tour by guide). Our tours cater to wine drinkers (or those new to wine) that would like to learn about local wines, to see where it is grown, processed and bottled, including different well known wine producing areas of Sardinia in order to expand your knowledge about the island as a whole.

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini. During the visit we will show you the different production phases, from the entrance and the analysis on the milk, to the different recipes, the salting in brine tanks, the ricotta, the seasoning and finally the preparation, packaging and shipping, in the places where the Pecorini Sardi are born , they grow and rest to develop and restore the scents of the pastures of our territory. A guided tour through the halls where the pecorino and goat cheese come to life. Furthermore, a gastronomic tour awaits you in the tasting room, where our specialized staff will take you on a guided tasting of some of our most famous cheeses, accompanied by a wine from the best wineries in Sardinia.

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini at Argiolas Formaggi, leader in the sector. During the visit we will show you the different production phases in the places where the Sardinian Pecorinos are born, grow and rest to return the scents of the pastures of our territory. Furthermore, a guided tasting of some of our most famous cheeses awaits you, accompanied by a wine from the best wineries in Sardinia. At the end of the visit, cheese makers will show you how to prepare the famous Sardinian cheese with your own hands. An educational and experiential experience that will allow you to discover the secrets of cheese making and its process step by step, from the coagulation of milk to shaping and salting. The guests will then be transformed into master Casari for a day, with the delivery of a certificate as a souvenir.

Sardinia has a unique traditional cuisine that is hard to find outside of the island’s private kitchens. With this cooking class, learn the art of making culurgiones and other historic dishes with the help of two home cooks in a village home, forming these Sardinian ravioli by hand. Enjoy learning about Sardinia’s culinary history and end with a traditional lunch with your hosts featuring what you’ve prepared.

You will be able to live an experience that will tell the territory of Southern Sardinia and its local products. I will tell you the story of my family and my ancestors and how the cellar developed. We will visit the winery, the ethnographic museum and take a tour of the vineyards. You can taste all the wines in production and taste some typical local products.

In the case of groups of 6 or more people in addition to the visit, it will be possible to live the experience of cheese preparation or participate in a mini cheese tasting course.

I am a tour guide of Sardinia. We will walk along the alleys and places of my childhood in the heart of Sassari, tasting the best local products. Meanwhile, I will reveal curiosities and anecdotes about the lifestyle of my hometown and thus you will get to know a new culture and our wonderful food and wine. During our walk, we will stop for a drink at a local bar. The best part of this experience will be the visit to my medieval cellar, where I keep my organic wine and a fantastic pecorino cheese (typical of this area) produced by a friend of mine but the surprises don't end there!

This Land Rover tour has been designed for you: we want you to discover the landscapes and flavors of the most important town of Baronia: Orosei. We will visit a nuraghe above the sea and then drive along the Cedrino river on curvy dirt roads until we get to a Cannonau vineyard, where you will taste some delicious products

The traveler will learn how to cook typical Sardinian dishes of fresh pasta and easily learn how to prepare. All this in the Sa Mandra Agritourism Company, which is considered a real culinary institution in Sardinia. After the preparation there will be a pleasant tasting of the dishes prepared for you.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

- Hiking with Sardinian donkeys - Tasting of the famous Cannonau wine and visit of the vineyards - Aperitif with typical local and seasonal products - An authentic immersive experience in the landscape of the Tacchi d’Ogliastra - Suitable for families Today we will take you on a slow-paced walk through the unique flavors and landscapes of the Tacchi d’Ogliastra (Heels of Ogliastra). Alongside the Sardinian donkeys, we will walk among the vineyards of Jerzu, a village famous for its wine and the beauty of its panoramas. The smells of the countryside bring appetite and an aperitif based on local products awaits you between the calm and the scents of the vineyards. This will be the opportunity to taste, together with the winemaker, Cannonau, the famous millennial wine of the area and secret of Sardinians longevity. An authentic excursion, ideal for both adults and children.

On board the Ape Calessino Quattro Mori, in just 60 minutes, you can make a visit to the city of Cagliari crossing the narrow medieval streets as if you were on foot but with the convenience of sitting in a comfortable sofa! At the end of the visit of the city, we will go to Sardissimo or 7divino wine bar & shop, to taste the best Sardinian wines accompanied by the correct combinations of meats, cheeses and desserts (*: the tasting is NOT INCLUDED, you will pay directly from Sardissimo or from 7divino and varies according to the type chosen, from 10 to 30 €). PLEASE NOTE: minors will not be able to consume alcohol, as required by Italian law.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

You will always be accompanied by a Sommelier, who during the visit will tell you the fascinating stories of the wines and the people who produce them and then accompany you in the tasting experience.

You will meet the locals on their daily shopping routine, but also many tourists who choose to come here to be immersed like you, in a lively and colourful environment, filled with pleasant sounds and scents.

You will discover with a sommelier how to taste a wine and how to pair it with food; you will discover the 3 typical Sardinian wines.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Dive into Santa Teresa di Gallura like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Santa Teresa di Gallura and its gastronomy! • Street food tasting tour • Explore your Cesarina's most trusted artisanal food shops • Sample some of Santa Teresa di Gallura typical street food staples • Do some sightseeing in Santa Teresa di Gallura as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.