Top Sardinia Wine Tastings

Get a real experience while tasting different local delicacies in the small shops hidden in what once was the fishermen's district, just a few steps from the sea.With quality and authenticity being the key ingredients of this experience, you will enjoy a unique path that winds along old churches, narrow streets and flower-decked balconies. And we will be delighted to guide you through the different foods you will taste.Sardinia’s raw milk cheese, natural wine, cured meat prepared in accordance with local traditions, the real flavour of bread and fruit ice cream will engage your senses with their unique and special taste. Our goal will be to make you feel like hanging out with friends, while telling you the stories behind this ancient city scented by the fragrance of the sea and of its genuine, simple food.

Sardinia is one of the 5 Blue Zone of the world, places where people live longer and are healthier. The basis of this success is healthy eating, based on extra virgin olive oil, artisanal cheeses and good quality wine. If you want to try our long life recipe this is the tour for you! During the tour: • Enjoy the visit of a small family-run winery, walking through the vineyards and learning the characteristics of the various local grapes. • Discover the long process of winemaking and aging, tasting 4 different types of wine, guided by your local expert. • Relax while walking in the olive grove, learning about the different qualities of Sardinian olives, the traditional process of oil production, its uses in the kitchen and its health benefits. • In one of the most traditional farms in our area you will discover the production of local cheeses (sa vhrue, ricotta and pecorino), and their nutritional properties.

Check out a Sardinian olive oil mill, cheese dairy, and prestigious winery during a half-day tasting tour from Cagliari. The ideal trip for lovers of food, the daytime experience showcases the villages of Serdiana, Donori, and Dolianova, and their food-producing heritage. Savor samples as you explore, and learn about the island’s beloved produce from your guide.

Fascinating itinerary full-day private tour for discovering the wine tastes around two wineries. Our experts will take you around ancient equipment, in the spaces where must ferment and in those where the wine develops in the casks. We will stop in a traditional farmhouse for a delicious Sardinian typical lunch.

Hellovino is dedicated to improving the experience of visitors to the Alghero region by offering them an instructional and informational tour about the wonderful wines produced in this region and the opportunity to taste and share the experience of drinking these wines and learning about them at the same time (English or Italian used throughout tour by guide). Our tours cater to wine drinkers (or those new to wine) that would like to learn about local wines, to see where it is grown, processed and bottled, including different well known wine producing areas of Sardinia in order to expand your knowledge about the island as a whole.

I am a tour guide of Sardinia. We will walk along the alleys and places of my childhood in the heart of Sassari, tasting the best local products. Meanwhile, I will reveal curiosities and anecdotes about the lifestyle of my hometown and thus you will get to know a new culture and our wonderful food and wine. During our walk, we will stop for a drink at a local bar. The best part of this experience will be the visit to my medieval cellar, where I keep my organic wine and a fantastic pecorino cheese (typical of this area) produced by a friend of mine but the surprises don't end there!

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini. During the visit we will show you the different production phases, from the entrance and the analysis on the milk, to the different recipes, the salting in brine tanks, the ricotta, the seasoning and finally the preparation, packaging and shipping, in the places where the Pecorini Sardi are born , they grow and rest to develop and restore the scents of the pastures of our territory. A guided tour through the halls where the pecorino and goat cheese come to life. Furthermore, a gastronomic tour awaits you in the tasting room, where our specialized staff will take you on a guided tasting of some of our most famous cheeses, accompanied by a wine from the best wineries in Sardinia.

In this amazing three-days trip, you will be able to experience the authentic Sardinian life and traditions, immersing yourself into its unique and special culture in the valley of the Cixerri river and the village of Villamassargia, surrounded by the hills of the Iglesiente region. Located in the southwestern part of Sardinia, featuring artisan and agri-food traditions, churches and a medieval castle, as well as a park of centuries-old olive trees. Villamassargia participated also in the mining epic of Sulcis. Tour-highlights : -Hugging Trees -Discovering the typical architecture of the region and its houses in 'terra cruda' -Local market and 0-km food (the visit can be substituted with the visit of a mine) -Winery visit and tasting of local wine -Fresh pasta workshop -Learn the process of the delicious Pecorino cheese -Typical lunch with shepherds

Pietro kicked off his first natural wine experiments in a garage with his brother Paolo and then founded “Sa Defenza”, an innovative organic wine company. He will welcome you to our unique estate and would try to convey all his passion for nature and organic agriculture.

You will be able to live an experience that will tell the territory of Southern Sardinia and its local products. I will tell you the story of my family and my ancestors and how the cellar developed. We will visit the winery, the ethnographic museum and take a tour of the vineyards. You can taste all the wines in production and taste some typical local products.

Visit Sardinia’s beguiling inland countryside on a wine tasting shore excursion from Cagliari. You’ll step away from your cruise ship to visit a winery and dairy in the heart of southern Sardinia. After a scenic drive from the port, you’ll call in at a wine estate in the village of Serdiana for a tasting session along with cured meat and cheese. Then, you’ll visit the dairy in Donori to sample more cheese and buy some to take back to your ship, if you wish.

This Land Rover tour has been designed for you: we want you to discover the landscapes and flavors of the most important town of Baronia: Orosei. We will visit a nuraghe above the sea and then drive along the Cedrino river on curvy dirt roads until we get to a Cannonau vineyard, where you will taste some delicious products

You will discover with a sommelier how to taste a wine and how to pair it with food; you will discover the 3 typical Sardinian wines.

We start from Orosei aboard our off-road vehicles to explore the wonderful central-eastern coast of Sardinia to discover its history and its food and wine culture.

It is an experience that combines the sense of adventure of the route, which is a simple, slightly uphill hiking trail, immersed in nature, to a bit of local culture with the visit of an old artillery post of World War II. In addition, it offers an elegant cover moment with tasting of local products of excellence immersed in a location that will envy you all on your return home! You will keep in your heart the immense panorama that will be offered in front of you!

You will always be accompanied by a Sommelier, who during the visit will tell you the fascinating stories of the wines and the people who produce them and then accompany you in the tasting experience.

Experience the atmosphere of a local winery in a small town of the inland, very popular and famous for the production of wine, while tasting their top wines. During the tour you will also taste Turriga, listed amongst the 100 best Italian Wine by Wine Spectator.

Charming itinerary for discovering the wine tastes with our experts, you will take you around ancient equipment, in the spaces where must ferment and in those where the wine develops in the casks. Are you a wine and cheese aficionado? Do you love a great bottle of wine and delicious cheese? If the answer to either question is yes, you will enjoy this experience on the beautiful island of Sardinia.

An exclusive visit to one of the most important wineries of the island is a wonderful chance to taste some of the best wines of the Sardinian wine-making tradition, accompanied by a tasting of typical sardinian products. After a relaxing walk among the vineyards of the surraundings winery, we will continue to discover the inside where we will have the opportunity to learn more about the wine- making process. Last but not least, the panoramic tour of Cagliari is a unique opportunity to admire the city from the belvedere and to learn more about its history and the island. The viewpoint on the hill of Monte Urpinu will offer us an unforgettable view of the Regional Natural Park Molentargius-Saline and to the Poetto beach, overlooked by the promontory of the Devil’s Saddle, symbol of the skyline of Cagliari.

Visit an olive oil producer and winery that are steeped in the traditions of Sardinia during a half-day tour from Serdiana that offers the option to sample locally produced wines and olive oils. Stop first at a family farm for tastings of olives, olive oil, and other products, then take a guided tour of a small winery where you try four different wines accompanied by bread, cheese, and cured meats.

Visit a winery in the Sardinian countryside to learn about wine culture in the region. Stroll through the vineyards, visit the cellars, and learn about the production process from pressing to bottling and barrel aging. Afterward, taste four wines in addition to other local foods including bread, cheese, olives, and salami.

Take a small-group tour of Sardinia’s Costa Smeralda, the northeastern coast between Olbia and Palau where blonde sand beaches and luxury villas rule the shoreline. With a driver-guide, you’ll visit the VIP hangout of Porto Cervo, a coastal village, an island winery, and the main archaeological digs at Arzachena. A tasting session at the winery be arranged on the day, though this is at your own expense.

Head to Sardinia’s Parteolla region, where olive groves and vineyards dominate the landscape, and treat yourself to a morning of food and wine. The half-day experience is ideal for foodies who want to discover the local specialities in less time. After a visit to a medieval church, you’ll see pecorino cheese in production at a Dolianova dairy (weekdays only), then you’ll savor Sardinian wine and delicacies at a Soleminis vineyard.

Take in the pleasures of Alghero during a full-day tour with an informative guide. Explore the well-preserved medieval city center, then head to the coast to experience the natural beauty of Capo Caccia. Stop at an archaelogical site, then enjoy tastings of wine and olive oil made by a local producer. Top it off with a lunch of typical Sardinian fare at an organic farm. Includes tastings, lunch, guide, transportation, and hotel pickup and drop-off.