Top Tamil Nadu Classes & Workshops

Spend the day on the open water with this surfing and paddle boarding excursion at India's first accredited surf school. Enjoy a safe and fun day riding the ways after some expert instruction from professional teachers. Feel the rush of adrenaline as you take to the waters of Tamil Nadu with this fun-filled day of water sports.

Immerse yourself in Indian life and culture on this culinary tour in a local home in Chennai. Learn to prepare several South Indian vegetarian dishes, then sit down with your group and enjoy in the traditional way: on banana leaves. Dishes may include vegetable curry, sambar, rasam, or dosas. You'll learn much more about Indian cooking and culinary culture during this experience than you would by eating in local restaurants.

Yoga is India’s gift to the world. The word yoga literally means ‘union’, union of the body, mind and soul. It is an ancient discipline that originated in India around the 6th century B.C. and was embraced by the rest of the world in the 20th century. There have been several gurus in India, who have each made a significant contribution in teaching yoga in India and abroad. Sadhguru Jaggi Vasudev, simply known as Sadhguru, is one such proponent of the ancient science of yoga. Through his Isha Foundation that has over 200 centers worldwide, Sadhguru is engaged in spreading awareness about the benefits of yoga. On this half-day trip, spend some time at Isha Yoga Center, the headquarters of the Isha Foundation near Coimbatore. Highlights • 112 ft. high bust of Adiyogi • Meditation in Dhyanalinga • Calm atmosphere at the Meditation Center

Plenty of visitors get to enjoy South Indian cooking, but few travelers learn how to master local delicacies. Get insider access to South India’s celebrated culinary culture, with recipes passed down over generations. Learn to cook traditional Tamil dishes with a local host, from paper-thin dosas to homemade mango pickles. You’ll also get to munch on the savory meal that you helped prepare, served on a banana leaf.

India is the birthplace of yoga and with this tour, you'll get the chance to learn a bit more about the ancient tradition in an authentic, reverent setting. This trip includes a meditation session in the Dhyanalinga Temple as well as a visit to the Adiyoga Shiva Yoga Statue, a 500-metric-ton statue of the Hindu lord Shiva.

Learn to make several South Indian dishes during a 3-hour private cooking lesson in a family home in Chennai. Prepare two to three vegetarian dishes—such as curry, dosas, or idli—and learn about the culinary traditions of South India as you cook and eat your lunch or dinner with your host and her family. Includes cooking lesson and meal with local chef.

Hatha yoga the classical form of yoga is very unique.The sequence which I teach is designed to relax the body and mind.The final relaxation is designed to erase the negative feeling from the sub conscious mind and to feed the sub conscious mind with positive energy.

Discover the secrets of South Indian cuisine during a 5-hour culinary experience at a private home in Chennai. Begin by visiting the local market with your chef-instructor to select ingredients and see typical foods. Then dive into your cooking lesson and learn to prepare several rice and vegetable dishes. When the food is ready, enjoy your feast in the company of your host for the perfect introduction to South Indian culinary traditions and family life. Includes vegetarian lunch, non-alcoholic beverages, and tips from your local host.

While visiting Chennai, get an authentic experience of local life during a private 3-hour cooking lesson, market visit, and meal with your chef-host in her family home. Start by selecting ingredients at the neighborhood market, then return to your host's kitchen for a cooking lesson that covers up to five South Indian recipes. The meal might consist of dishes like rasam (spiced lentil soup), vegetable stew or curry, dosas, and other savory treats. Then sit down with your host to feast on the meal that you helped to make.

Punjabi cuisine is enjoyed across India for its delicate flavors and spice balances, but getting the recipes right every time isn’t easy. On this cookery experience in Chennai, visit the home of a local chef and prepare a delicious 4-course meal of delicacies such as Tikka Masala or Tandoori Paneer. Under the watchful eye of your host, explore Punjab’s diverse flavors and find out what makes this regional cuisine special.

Dining in a local home is one of the best ways to get beneath the surface of a new city, but a family meal is a rare experience for most visitors. Take a deep dive into the culture and cuisine of Coimbatore with this tour of the market followed by a cooking demonstration at your host’s home. Sample traditional South Indian dishes while you savor warm Indian hospitality around the table.

This is a special opportunity to visit a traditional South Indian Chettiar home near the Chennai seashore. Get picked up from your Chennai hotel and drive out of Chennai to reach Kamala's home located 5 minutes from the sea. Relax in her charming home and learn to cook South Indian dishes with an expert home cook. Kamala will teach you to make 2-3 dishes (including how to pour dosas) before you sit down together to enjoy a typical South Indian meal. You might try dishes such as Chettinad chicken, minced mutton nuggets, egg dosa, fish curry, jackfruit masala, and one of our favorites, piping hot dosas (roasted, rice pancakes) fresh off the griddle, all served on a fresh banana leaf. Please note that this home is a 45 minute drive from the heart of Chennai, located midway between Chennai and Mahabalipuram, a popular tourist destination. Her home is also 20 minutes away from Dakshinachitra, a beautiful open-air museum of South Indian heritage and culture.

Learn how to cook two or three popular South Indian dishes and sit down to try even more with this cooking class. Your host, Srividya, will show you how to prepare a few dishes before sitting down with you to dine on a variety of dishes. Depending on availability, you may even get to have your meal in the traditional way: served on a banana leaf.

Indian cuisine contains a lot of regional variety, and travelers to Chennai can learn all about the food of Bengal during this home-based cooking class. Your instructor is an experienced home cook rather than a professional chef, so you’ll be introduced to dishes that you can recreate simply at home. Enjoy eating your creations together afterwards, and learn about ordinary life in India through your hostess.

Learn to cook dishes from across India in the home of a local with this cooking experience. You'll have the chance to cook everything from Chennai classics to North Indian mainstays, with flexible options depending on preference s. You'll then sit down to dine with your host and her family, complete with a local dessert.

This trail gives you an experience of Chennai’s dance culture. You will visit a Bharatanatyam dancer at her home and learn the basic postures of this classical dance form. She will show you how you can use your expressions and gestures to tell a story. And then you will meet our Bollywood dancer who will teach you some moves and routines that are popular in Indian cinema. Along the way, our storytellers will set a context with many fascinating stories of the city, its dances, and the many ways in which dance touches lives here.

Yoga is India’s gift to the world. The word yoga literally means ‘union’, union of the body, mind and soul. It is an ancient discipline that originated in India around the 6th century B.C. and was embraced by the rest of the world in the 20th century. There have been several gurus in India, who have each made a significant contribution in teaching yoga in India and abroad. Sadhguru Jaggi Vasudev, simply known as Sadhguru, is one such proponent of the ancient science of yoga. Through his Isha Foundation that has over 200 centers worldwide, Sadhguru is engaged in spreading awareness about the benefits of yoga. On this half-day trip, spend some time at Isha Yoga Center, the headquarters of the Isha Foundation near Coimbatore. Highlights • 112 ft. high bust of Adiyogi • Meditation in Dhyanalinga • Calm atmosphere at the Meditation Center

This trail gives you an experience of Chennai’s dance culture. You will visit a Bharatanatyam dancer at her home and learn the basic postures of this classical dance form. She will show you how you can use your expressions and gestures to tell a story. And then you will meet our Bollywood dancer who will teach you some moves and routines that are popular in Indian cinema. Along the way, our storytellers will set a context with many fascinating stories of the city, its dances, and the many ways in which dance touches lives here.

This is an ancient art being brought to light and also a way to create awareness for a dying art. We support 650 weaving families.

Bhartanatyam is one of the oldest dance forms in India. In this half-day session an accomplished dancer will bring alive this magical dance form through mythological stories, gestures and expressions. Guests will learn the language, concepts, and history of this dance form. By the end of the session, you will learn to narrate an episode in a  story through Bharatnatyam. Highlights • Introduction to Bharatnatyam • Demonstration of actions, footwork and hand gestures • Representation of everyday objects, animals and emotions

Enjoy a 1-hour session of Yoga and experience it in the authentic Indian way on our studio in Mamallapuram also known as Mahabalipuram! As you know India is the home country of yoga! In a relaxing way! Yet stretching your body and feeling bliss from deep within you!

Enjoy a private and authentic cooking class and home cooked meal with your host Uma. This is a wonderful opportunity to enjoy traditional South Indian cuisine with a creative twist made by a local who lives close to the airport. Uma prepares a delightful array of vegetarian festival foods to give you an insight into Tamilian cuisine and culture. Learn about the symbolism of kolam (rice flour drawings that most Tamilian households have) and about traditional utensils and musical instruments. Join Uma at her dining table to enjoy a vegetarian menu that may include tangerine rasam (a tangy, refreshing broth made with tomatoes, pepper and citrus), beetroot vada (deep fried beetroot and multigrain dumplings), vegetable poriyal (stir-fried vegetables with coconut) and sundal (an absolutely delicious green pea and chickpea salad garnished with coconut and raw mango) accompanied by rice and pickles.

Learn to cook like a local, from a local, on this intimate experience that’s limited to just four travelers. Join Reeta, a passionate home cook, in her kitchen and prepare an authentic feast, including chapati flatbreads, vegetarian main dishes, and appetizers. Learn the tips and tricks of Indian cooking then explore local culture as you dine with Reeta and family. Choose between lunch and dinner options to suit your schedule.

Chennai, the capital of Tamil Nadu state, is the heartland of delicious South Indian Tamil cuisine. The best way to learn about this specific regional cuisine is to be taught by an enthusiastic local. You’ll join your cooking instructor in her home, for an intimate experience and the chance to see how ordinary Indians live. Try your hand at local delicacies like vadai, sambhar, and South Indian curries, and enjoy eating the results afterwards.