Top Tuscany Cooking Classes

Learn to cook traditional Italian food from a professional chef during this class in Lucchesia. Get your hands dirty while following along with your host as you learn to make traditional dishes. Then sit down to your freshly prepared meal with local white wine and prosecco. Lunch session or dinner session are available; minimum two people per booking.

Discover why homemade pasta tastes so much better during this hands-on cooking class at a restaurant in Lucca. Learn to make different kinds of pasta — plus pizza and other regional specialties — with the help of a professional Italian chef. Receive a diploma to celebrate all your hard work, and then sit down to enjoy the authentic, hand-crafted lunch along with a tasting of regional wines.

We'll spend some time together talking about food and culture, learning the tricks of the Tuscan food and cooking toogether from my private home. It will be fantastic to experience a cultural exchange in these difficult times. It's a good way for being together. We will have fun, and we will both learn a lot form eachother. I have many culinary secrets to share with you, the heritage of my mum and grandmother. I'm a food lover, so it would be a pleasure to share my knowledge with you! Before we meet online, you choose your favorite dishes from a list I provide, and I'll give you the list of ingredients and tools you'll need for the class. I need 2 days notice to provide my shopping too. Then I'll invite you on Zoom or Skype and we will start cooking together and toasting with some nice wine. The dishes mentioned here are an extract of a long list of possible recipes to make together. You can choose 2 dishes from the list I'll provide.

Unravel the secrets of Tuscany’s cuisine with a 5-hour cooking class in Lucca. Shop for fresh ingredients at the market, and then enjoy a tasting of honey, cheeses and olive oil back at the 18th-century palace where your class is held. Begin preparing a 4-course lunch with the help of your chef, and dig into your homemade creations when you're done, paired with regional wines. Best of all: you’ll leave armed with tips, techniques and a recipe book, so you can recreate your favorite dishes back home.

You will cook gourmet dishes during your lessons with the help of an executive chef at your disposal. You will discover glamorous and historic places of Valtiberina, of world historical importance This type of vacation will surely be one of the most memorable and unique food experience of your life at affordable prices. • All meal with drinks • All day Breakfast • Truffle hunting excursion • Guided tours..1 hamlet of Unesco world historical importance • 2 Cooking class at Villa le 3 rose Restaurant point (no commuting) • 3 nights accommodation on private apartment ( two bedroom) • Arezzo Train station transfers ( To- From )

This eight-day tour is perfect for visitors looking to fully immerse themselves in the beauty and the cuisine of Tuscany. After pickup via private vehicle from the Arezzo train station, you’ll head straight to your villa. Over the course of the tour, you’ll take several cooking lessons with a professional chef; will embark on restaurant, market, and winery visits; see several UNESCO World Heritage Sites and other cultural stops; and enjoy time at your leisure to swim in the villa’s pool and soak up the scenery.

Discover the world-famous flavors of Tuscany on a 6-day culinary experience in Abrezzo. Stay at a private villa with a pool, where you can make friends with other aspiring chefs and soak up the Mediterranean sun. Learn to cook time-tested recipes for soups, sauces, pastas and desserts under the guidance of a professional chef, and enjoy many freshly prepared meals in the gorgeous setting. Visit a local winery and the charming villages near Abrezzo, and savor regional cuisine at local trattorias.

Treat your taste buds to a delicious 4-day culinary experience in the heart of Tuscany. Stay at a private villa in Abrezzo with fellow aspiring chefs, and learn to cook traditional dishes with hands-on classes each day and tastings of prosecco and other regional specialties. Explore the charming villages and vineyards around Abrezzo, and savor regional cuisine at local trattorias. It’s a fantastic way to immerse yourself in Italian culture and bring a taste of Tuscany back to your home kitchen!

With its iconic meats and cheeses, Italy is not exactly known for vegan cuisine. But don’t be fooled! During this private Florence cooking class, you’ll learn how to make vegan alternatives to classic Italian food. Discover recipes that express all the elegance and finesse of traditional dishes as you prepare and cook items like vegan lasagna and tiramisu.

Learn the secrets of Italy’s most delicious vegetarian recipes during a private cooking class in Florence. In the home kitchen of a professional chef, get personalized, hands-on instruction in whipping up authentic meat-free dishes using ancient grains and fresh seasonal produce. Take a break to sip a glass of prosecco and taste regional cheeses and other specialty products. Customize the class with your choice of recipes, which you can access later in an online cookbook.

Learn to prepare authentic Italian dishes during a private cooking class in Florence. Get hands-on culinary instruction from a professional chef inside a well-equipped home kitchen, where you’ll learn time-tested tips and tricks you can use to impress family and friends. Customize the experience with your choice of three different menus, and enjoy your homemade creations along with wine pairings at the end of the lesson.

Learn how to adapt the famous flavors of Italy to your gluten-free lifestyle with a private, hands-on cooking class in Florence. Under the guidance of a professional chef, create entirely gluten-free adaptations of classic Tuscan favorites like pizza, pasta, gnocchi and tiramisu. At the end of the lesson, sit down to enjoy your homemade meal along with tastings of wine, olive oil and balsamic vinegar. Choose from a lunch or dinner class, and get access to online recipes to re-create the dishes back at home.

Learning to "handle" gluten-free flour will be easy and stress-free. You will be surprised at the results. It is not magic, it is technique and love for good food. You will no longer have to painify separate menus because the tasty gluten-free ravioli will appeal to everyone Our interactive Live course with 4 cameras large screens allows the chef to have a complete view of what is done in the guest kitchens. The enhanced fast and easy connection allows us to follow the participants continuously without interruption In just one hour you can learn to prepare this delicious and traditional Italian dish, following tradition but without going crazy if your kitchen has no equipment. It takes very little and the chef will be able to allow you to cook everything! Just one hour, fun, "light" and profitable. No stress! There are many time choices available to meet everyone's needs.

Virtual class from Tuscany one-hour fettuccine from scratch and sauce Our interactive Live course with 4 cameras and large screens allows the chef to have a complete view of what is done in the guest kitchens. A complete vision for guests from 4 separate points of view that allows you to learn by observing every single step in detail. The enhanced fast and easy connection allows us to follow the participants continuously without interruption In just one hour you can learn to prepare this delicious and traditional Italian dish, following the tradition but without going crazy if your kitchen has no equipment Just one hour, fun, "light" and profitable. No stress! A delicious meal for you and your family, light and very tasty. If you wish, the chef will show you how you can prepare and freeze and taste when you wish. Don't you have dedicated tools? it doesn't matter we promise you that you will prepare your fresh fettuccine and your sauce!

This flexible and interactive cooking class is designed just for you based on what you already have in your fridge and pantry. While many online cooking classes require you to pre-purchase a list of ingredients, this class works with what you already have to create rich Italian cuisine. Your virtual instructor offers one-on-one guidance and lets you choose what you want to focus on so you can maximize your time.

Nothing makes it easier to remember how to make new recipes than testing them out for the first time in your own kitchen. This vegetarian virtual cooking class live from Tuscany lets you do just that. An instructor shows you the step-by-step process of making traditional, vegetarian Italian dishes via Skype. Since everything is done in real time from your home, it’s simple to stop and redo steps or jot down notes as you go.

If you can’t make it to Tuscany this year, or if you’re a homebody who still loves to cook, this Italian meatballs virtual cooking class is an ideal choice for you. You’ll Skype with your instructor for a live lesson on how to make Italian meatballs. Perfect for families or groups—this virtual experience can support up to two connections with eight cooks per connection.

Making traditional Italian pasta is an art, and unless you’ve had experience, it can be difficult to learn starting from scratch. This private virtual pasta cooking class zeroes in on you and your group so you can soak in all the steps from the comfort of your kitchen in real time with an instructor from Tuscany. From fettuccine to gnocchi and ravioli, walk away from this class with recipes straight from Italy.

Discover how to recreate Tuscan cuisine in your kitchen in this intimate and hands-on cooking class for small groups. Don’t stress about getting left behind in a crowded and impersonal kitchen: create pasta dishes, breads and more from scratch with personalized guidance from your tutor, a professional chef, and food historian. At the end of your class, enjoy a succulent lunch that you’ve made yourself.

With tasty recipes passed down the generations, pasta dishes dominate menus across Italy—but for gluten-free diners, the choices can be tough. During this hands-on afternoon or evening cookery course in Florence, prepare traditional Italian pasta dishes like lasagne, ravioli, and tagliatelle the gluten-free way. Introduce fresh local and seasonal ingredients to your recipes, and enjoy your food with a glass of wine overlooking the beautiful Boboli Gardens.

Discover the secrets of Italian pasta and sauce during a cooking class in the heart of Florence, near the Pitti Palace. With tuition and tips from a local chef, you’ll prepare fresh pasta from scratch, and then create a sauce using local, seasonal, and organic ingredients. As you cook, you'll hear about the many different types of pasta, and learn about Italian culture and etiquettes when it comes to the all-important topic of food. Choose from a small-group class or private option when you book.

Explore the many uses for one of Tuscany’s most prized culinary specialties with this truffle cooking and dining experience in Florence. In a small group and with the help of an expert chef, prepare a gourmet 3-course dinner featuring seasonally based dishes designed around truffles as the star ingredient. When the cooking’s done, sit down among new friends to enjoy the decadent homemade feast with wine pairings.

While in Florence, learn to make fresh ricotta and gnocchi during a hands-on cooking class that ends with a festive lunch or dinner. You'll also taste cheeses served with homemade marmalade, honey with truffle, and aged balsamic from Modena, all accompanied by a glass of wine.

Satisfy your craving for authentic Italian pasta while learning kitchen tricks to take home with this evening cooking class at a chef’s private home in Florence. Help prepare filled and shaped pastas dishes like ravioli with ricotta, pesto tagliatelle, or Florentine gnocchi, and sit down to enjoy the homemade feast along with chef specialties and wine pairings. With only 1 hour of hands-on cooking time, the express lesson allows you to enjoy a full day of sightseeing before your memorable dinner.

Treat your taste buds to some of Italy’s most prized culinary products with this gourmet tasting tour and dinner in Florence. Sample an array of Tuscan delicacies like truffle bruschetta, extra virgin olive oil and reserve Prosecco with a foodie guide, and  then gather around a private chef’s table for a homecooked, 3-course dinner of regional specialties. Tour size is limited to eight for a more personalized, small-group experience.

Roll up your sleeves and dig into a bowl of fresh pasta dough during this hands-on cooking class in Florence. Learn to make different kinds of pasta shells such as ravioli, tagliatelle, and spaghetti. Then, whip up authentic sauces and taste Italian wines for the perfect pairings, and indulge in your homemade dishes. Class size is limited to eight for personalized attention from the instructor.

When you think of Italian food, does a plate of steaming, savory meatballs come to mind? Learn how to make this classic comfort food with a semi-private, hands-on cooking class taught in a kitchen overlooking beautiful Boboli Gardens. With the guidance of a chef, prepare three different authentic meatball recipes and sauces, plus rich and creamy tiramisu for dessert. Sit down to enjoy your homemade meal, accompanied by rustic Chianti wine. Class size is limited to eight for a more personalized experience.

Delight your taste buds with the perfect pairing of cheese and preserves during this half-day cooking class held in the old artisan quarter of Florence. Learn about traditional Tuscan cheese making techniques and taste different varieties, from fresh-made ricotta to aged pecorino. For a sweet accompaniment, learn how to turn fruit and sugar into jams and marmalade, and bottle your own jar to take home. Sip Italian wine during the culinary adventure, and receive a recipe book to re-create the authentic flavors back in your own kitchen.

With the pizzaiolo ( pizza maker ) , you’ll make your very own pizza, you’ll stretch it, sauce it, bake it, slice it. It will be the best pizza you’ve ever tasted and you will have made it yourself! The chef will tell you how to do a real gelato, Italy’s favorite dessert . You will learn how to make a nice gelato with natural fresh fruit, It is always a great day to discover the recipe of the world’s most loved dessert!At the end of the lesson you will enjoy and eat your pizza and gelato made during the lesson. This activity is recommended for families that wish to have their children learn about Italian culture. It’s an easy and fun experience that will last forever in the travel's memories.

If you've been cooking pasta from the box, you're in for a treat: foodies learn to prepare fresh, homemade noodles in this virtual Italian cooking class. Get your ingredients ready, meet your host on Zoom, and learn how to make a classic meal right in your kitchen. You get tips on how to make pasta from scratch, prepare ragu and fresh desert, and adjust the recipes for your dietary needs.

Enjoy a private and authentic cooking class in a local home with host Fabio, an architect and designer by profession, but also loves cooking and experimenting with different recipes. Fabio cooks Italian food but in a Tuscan way which means that he uses a few ingredients that are seasonal, local and of the highest quality. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Fabio will teach you how to make 2-3 traditional Italian dishes from their family recipes. After cooking, you will enjoy your meal together in your host's home. • Cooking lesson in a local home • Introduction to Italian's culture and cuisine • 100% private activity • Experience Italian hospitality in a residential Niccolò da Uzzano neighborhood • Vegetarian options available

Enjoy a private and authentic cooking class in a local home with host Ilaria, a mother of two and owner of a beautiful B&B and organic farm in Chianti that produces olive oil, wine and vegetables. This is a perfect experience for anyone looking to connect with local culture over food and regional wine like Chianti and Sangiovese. After a tour of the beautiful gardens, your cooking class will take place in a kitchen where Ilaria will teach you how to make 2-3 traditional Mediterranean Italian dishes from family recipes. After cooking, you will enjoy your meal together with your host. Ilaria hosts along with her friend and chef, Cristina - together they share their secrets of authentic Italian cooking. • Cooking lesson in Ilaria's B&B • Tasting of olive oils from the region • Explore an aromatic herb and organic vegetable garden in a tour with your host • 100% private activity • Experience Italian hospitality in the beautiful Chianti Hills • Vegetarian and gluten free options available

Enjoy a private and authentic cooking class in a local San Gimignano farmhouse with your hosts Giorgia and Luigi. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home on the outdoor patio where Giorgia will teach you 2-3 traditional Italian dishes including handmade pasta. After cooking, you will enjoy your meal together in their beautiful home. • Pasta making and cooking lesson in a local home • Wine and olive oil tasting • Introduction to Italy's culture and cuisine • 100% private activity • Experience Italian hospitality in a residential San Gimignano countryside neighborhood • Vegetarian and vegan options available

Enjoy a private and authentic cooking class in a local Florence home with your host Antonella and her family. This is a perfect experience for anyone looking to connect with local culture over food. Your hands-on cooking class takes place in a local home kitchen where Antonella will teach you 3-4 traditional Tuscan dishes. After cooking, enjoy your meal together with this lovely Italian family. Antonella is a warm and professional host. You will be able to tell immediately that she is a professional chef and cooking teacher, as almost half of the main floor is made up of the kitchen. She and her husband will welcome you with a classic espresso before you start cooking. After cooking, your hosts will offer you a prosecco to start (typical of Italian meals) followed by a selection of delicious Tuscan red wines. Antonella's husband is a wine lover and throughout the evening, he will engage you in conversation about the different types of wines in the region.

Enjoy a private market tour and cooking class in a local Florence home with your host Antonella and her family. This is a perfect experience for anyone looking to connect with local culture over food. Explore a local market and return for your hands-on cooking class in a local home kitchen where Antonella will teach you 3-4 traditional Italian dishes. After cooking, enjoy your meal together with this lovely Italian family. Antonella is a warm and professional host. You will be able to tell immediately that she is a professional chef and cooking teacher, as almost half of the main floor is made up of the kitchen. She and her husband will welcome you with a classic espresso before you start cooking. After cooking, your hosts will offer you a prosecco to start (typical of Italian meals) followed by a selection of delicious Tuscan red wines. Antonella's husband is a wine lover and throughout the evening, he will engage you in conversation about the different types of wines in the region.

Enjoy a private and authentic vegetarian cooking class in a local Florence home with your host Antonella and her family. This is a perfect experience for anyone looking to connect with local culture over food. Your hands-on cooking class takes place in a local home kitchen where Antonella will teach you 3-4 traditional Tuscan dishes. After cooking, enjoy your meal together with this lovely Italian family. Antonella is a warm and professional host. You will be able to tell immediately that she is a professional chef and cooking teacher, as almost half of the main floor is made up of the kitchen. She and her husband will welcome you with a classic espresso before you start cooking. After cooking, your hosts will offer you a prosecco to start (typical of Italian meals) followed by a selection of delicious Tuscan red wines. Antonella's husband is a wine lover and throughout the evening, he will engage you in conversation about the different types of wines in the region.

Enjoy a private and authentic cooking class in the comfort of your own residence in Tuscany! This is a perfect experience for anyone looking to connect with local culture over food. Mirella, your warm and wonderful personal chef, learned to cook from her grandmother (nonna), a highly skilled top chef. Mirella decided to follow in her grandmother's footsteps and received an education in culinary skills. She has been cooking ever since and is an expert in the history of Florentine cuisine from the Renaissance period! The aim of Mirella’s cooking class is to share her knowledge about food, its preparation and its Florentine and Tuscan history. Mirella prefers conducting a hands-on class, where you will learn how to make 3-4 Tuscan dishes such as various bruschette or antipasto, a pasta, a main, pasta sauces and other seasonal recipes. Mirella is happy to accommodate special dietary needs such as gluten or lactose intolerance, vegetarian or vegan.

Rather than sharing your chef with a group, opt for a private cooking class that ensures you receive undivided attention. During this hands-on cultural experience in the countryside of Florence, you’ll make fresh pasta, sauce, and dessert, and benefit from the insider knowledge of a local that’s passionate about Tuscan food.

Rather than trying to keep up with your teacher in a big and impersonal cooking class, enjoy an intimate, private cooking experience in the south Florence town of Antella. Learn how to make a range of Tuscan dishes in an authentic home kitchen with one-on-one guidance from your private teacher. From antipasto to dessert, make a meal of multiple courses – and then enjoy each course with a complimentary glass of prosecco, wine or liqueur.

Florence is Tuscany’s culinary epicenter, but sometimes it’s hard to tell the authentic dishes from tourist fare. Take a deep dive into the cuisine of both the city and the surrounding region with this private food experience. Join your host at Florence’s Sant’Ambrogio market and then prepare classic Tuscan dishes together at her home just outside the city. Make three or four recipes to sample during lunch along with wine, limoncello, and Prosecco.