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Lemon in the Mediterranean cuisine

star-51 Review
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Tramonti, Italy
Lemon in the Mediterranean cuisine

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Number of travelers
0 Adults1 Adult2 Adults3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults9 Adults10 Adults11 Adults12 Adults13 Adults14 Adults15 Adults
Non-refundable
You will not receive a refund if you cancel. Learn more
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Safety measures
icon6 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English and 4 more
Good for avoiding crowds

Overview

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Main
Tagliatelle with lemon cream
Lunch

Departure Point

Via Vitagliano, 20, 84010 Tramonti SA, Italy

Agriturismo Il Tintore

Departure Time

10:00 AM

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Infants must sit on laps
  • Infant seats available
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY UNIQUE EXPERIENCE

All sales are final and incur 100% cancellation penalties. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Lemon in the Mediterranean cuisine?
A:The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Temperature checks for travelers upon arrival
See all safety measures taken by Lemon in the Mediterranean cuisine.
Q:
What is the policy on sanitization during Lemon in the Mediterranean cuisine?
A:The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Transportation vehicles regularly sanitized
See all safety measures taken by Lemon in the Mediterranean cuisine.
Q:
What is the social distancing policy during Lemon in the Mediterranean cuisine?
A:The policy on social distancing is:

  • Social distancing enforced throughout experience
See all safety measures taken by Lemon in the Mediterranean cuisine.
Q:
What measures are being taken to ensure staff health & safety during Lemon in the Mediterranean cuisine?
A:The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Lemon in the Mediterranean cuisine.

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