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Historical Italian cooking classes and catering

Citta di Castello, Italy
Historical Italian cooking classes and catering

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Free cancellation
Up to 24 hours in advance. Learn more
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icon4 hours  (Approx.)
Mobile ticket
Good for avoiding crowds

Overview

Saved to wishlist!
Starter
Endive pomegranate salad - Medieval dinner
Each dish is historically contextualized and the significance explained. This is made with my own homemade vinegar.
Main
Herbulatum - herb pie
A medieval herb and cheese pie with an array of spices that harmonize into a savory pie that appeals to our modern tastes.
Maccheroni alla romana
This is an early medieval pasta recipe that is cooked in broth and served with spices, cheese and a touch of sugar. True medieval style.
Saracen chicken stew
This dish reverberates the Arab domination in Spain, later brought to Italy: a hearty stew of baked chicken, dried fruit and almonds.
Sautéed greens - puntarelle and dandelion
Bitter greens were much appreciated in the Middle Ages, believed to be medicinal. Here served simply with garlic and olive oil.
Dessert
Zabaglione with fresh fruit
Zabaglione gets its name in the Renaissance but can be traced back to the Middle Ages. A creamy whipped egg yolk dessert with marsala.
Lunch
Dinner
Citta di Castello , 06012 Citta di Castello, Province of Perugia, Italy

This course can takes place at the venue you choose - that is the villa, house, apartment etc where you are staying.

Suppliers and travelers coordinate start times within the given time periods.
10/10/2019 - 12/7/2022
Saturday:02:30 PM - 09:30 PM
This activity will end right where it started.
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Near public transportation
  • Transportation is wheelchair accessible
  • Surfaces are wheelchair accessible
  • Not recommended for travelers with back problems
  • Not recommended for pregnant travelers
  • No heart problems or other serious medical conditions
  • not for people with food allergies, intolerances or aversions
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Historical Italian Cooking Courses and Catering
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

Learn more about cancellations.


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