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Private Cooking class in a Local Apulian Masseria

Bari, Italy
2

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Number of travelers
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Free Cancellation
up to 24 hours in advance
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icon3 to 4 hours  (Approx.)
Mobile ticket
iconOffered in: English and 1 more
Good for avoiding crowds

Overview

Puglia’s traditional cuisine is kept alive in rural family estates, known as “masserie”, across the region. With this private cooking class, visit an authentic masseria to prepare recipes passed down through generations. Make classic orecchiette pasta, focaccia, and seasonal vegetables and legumes with a local chef, and learn about the history and origins of each dish. Finish by dining on the Puglian delicacies you’ve prepared together.
  • Make classic Puglian dishes in a historic masseria, or family estate
  • Prepare pasta, vegetables, legumes, and other specialties with a chef
  • Personal attention with a small-group cooking class
  • Enjoy classic recipes you’ve during lunch to end the lesson
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Lunch and drinks
Lunch
Hotel pickup and drop-off
Transportation to/from attractions
Extra person costs

Departure Point

Centrally Noci (Ba)

Departure Time

9:30 - 10:00 am
Please note:
Available every day on request, except on Saturday and on Sunday. The cooking class is not available on:  2nd April, 25th April, 1st May, 2nd June, 15th August, 1st November, 25th, 26th and 31th December.
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Wheelchair accessible
  • A minimum of 2 people per booking is required
  • The cooking class can be provided in English language
  • This tour/activity will have a maximum of 10 travelers
  • OPERATED BY Taste&Go

For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the maximum group size during Private Cooking class in a Local Apulian Masseria?
A:
This activity will have a maximum of 10 travelers.

See all safety measures taken by Private Cooking class in a Local Apulian Masseria.

Product code: 30318P8

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